The SkillsFuture Study Awards is for early to mid-career Singaporeans who are committed to developing and deepening their skills in key sectors and have relevant working experience in such sectors. From October 2015, over 500 study awards of S$5,000 each will be available to support Singaporeans in developing and deepening specialist skills.

Hotel Sector (by Singapore Tourism Board)

Hotel Sector (by Singapore Tourism Board)

Eligibility Criteria

  • Singaporeans with at least 2 years of work experience in the Hotel sector and at least 1 year of service in current/previous licensed hotel
  • Currently employed/previously employed in a licensed hotel*
  • Strong work performance
  • Committed to deepening skills in the sector
  • Has track record of contributing to the learning or training of self and/or others
  • Applied for the SkillsFuture Study Award prior to the commencement of supported course
  • Meets entry requirements for the selected course of study
  • Must not be a previous recipient of any SkillsFuture Study Award, or a recipient of any government scholarship, government award, or full sponsorship provided by company or external entities for the selected course of study

*Kindly refer to our friendly course consultant to find out if your workplace establishment is a licensed hotel.

To find out more and to apply for the SkillsFuture Study Award for Hotel Sector (by Singapore Tourism Board), please visit http://www.skillsfuture.sg/studyawards/hotel.


Eligible Courses Offered by SHATEC:

Full-Time

Diploma in Hotel Management

Diploma in Culinary Skills

Diploma in Pastry and Baking

WSQ Diploma in Tourism

WSQ Advanced Certificate in Food and Beverage Supervision

WSQ Advanced Certificate in MICE and Events

WSQ Higher Certificate in Culinary Arts

WSQ Higher Certificate in Pastry and Bakery

Part-Time

Diploma in Culinary Skills

Diploma in Pastry and Baking

WSQ Diploma in Food and Beverage Management

WSQ Certificate in Culinary Arts

WSQ Certificate in Pastry and Bakery

Food Services Sector (by Enterprise Singapore)

Food Services Sector (by Enterprise Singapore)

Eligibility Criteria

  • Singaporeans with minimum 3 years of work experience in the Food Services sector
  • Must have held or currently holds a position as Senior Waiter, Cook, Restaurant Manager or Chef
  • Seeking to upgrade skills in the Front-of-House and Back-of-House functions in the sector
  • Able to apply skills acquired at work and able to overcome challenges
  • Committed to deepen skills in the sector
  • Has track record of contributing to the learning or training of self and/or others
  • Has strong career aspirations, able to see himself/herself contributing in the sector 3–5 years down the road
  • Meets entry requirements for selected course of study
  • Both individual applicants and company-nominated applications should provide at least 2 referees with prior or existing working relationships with the applicant. SPRING Singapore (SPRING) may contact the referees to get more information about the applicant’s work and learning-related performance and attitudes
  • Not a previous recipient of any SkillsFuture Study Award

To find out more and to apply for the SkillsFuture Study Award for Food Services Sector (by SPRING Singapore), please visit http://www.skillsfuture.sg/studyawards/food-services.


Eligible Courses Offered by SHATEC:

Full-Time

Diploma in Culinary Skills

Diploma in Pastry and Baking

WSQ Diploma in Tourism

WSQ Higher Certificate in Culinary Arts

WSQ Higher Certificate in Pastry and Bakery

Part-Time

Diploma in Culinary Skills

Diploma in Pastry and Baking

WSQ Diploma in Food and Beverage Management